Join us for a deliciously fun and educational plant-based baking workshop! Whether you’re a seasoned baker or a newbie, this hands-on class will teach you how to create mouthwatering treats without eggs or dairy that are perfect for any occasion. Discover the secrets of using plant-based ingredients to make sweet treats without compromising on taste or texture. Our lovely instructor Niko will guide you step-by-step, offering tips and tricks to elevate your baking skills while embracing a healthier, sustainable lifestyle. Don’t miss out—come bake with us and treat yourself to something sweet and kind!

Meet Niko

Niko Jacquard is a Boorloo-based gardener and nutritionist, with a background in permaculture. Niko is passionate about teaching people to create healthy and sustainable meals from common and easily available ingredients. Combining food growing skills, permaculture ideas and science-based nutrition, Niko’s classes focus on holistic ways of approaching food.

About Perth City Farm

Perth City Farm is a community urban farm that supports connected, sustainable communities. Established on a former industrial site in East Perth, this polluted site has been lovingly rehabilitated by volunteers to become a Western Australian icon for environmental sustainability and community engagement. We provide space and opportunities to build community connections, and educate and enable people to live sustainably.

Our weekly farmer’s market will be in full swing during your workshop, so it’s worth arriving a little early to check out the stalls and maybe buy some fresh produce.