Permaculture Design Course 2025
We are excited to announce our Inaugural Permaculture Design Course. This course is offered in collaboration with PEA – Permaculture[...]
We are excited to announce our Inaugural Permaculture Design Course. This course is offered in collaboration with PEA – Permaculture[...]
Learn to make fresh cheese at home with Chef Tim, including mascarpone, ricotta, and chèvre (fresh goats cheese).
Learn to make fresh cheese at home with Chef Tim, including mascarpone, ricotta, and chèvre (fresh goats cheese).
Join us for a social session making beautiful olive and coconut oil soap using the hot process soap making method.
Join Marco to learn how to make delicious fresh pasta from scratch. Marco will share with you how he learnt how to make simple fresh pasta, just how his nonna taught him. You'll get hands on experience making your very own fresh pasta and learn how to adjust your recipe for different dietary requirements. If the weather is fine, we'll eat pasta together with a simple sauce in the lush Perth City Farm garden afterwards!
In this hands-on workshop your instructor Tim will share the process of Lacto-fermentation and how to do it step by step at home. Make Sauerkraut, Kimchi and Salvadorean Curtido.