In this hands-on workshop your instructor Tim will share the process of Lacto-fermentation and how to do it step by step at home. Make Sauerkraut, Kimchi and Salvadorean Curtido.
Join Dean from Dean’s Bees for a half day, hands on workshop about urban beekeeping. Starting in the classroom Dean will cover bee keeping basics, including some background about various bee species, the important principles of responsible beekeeping, the methods and the tools we use in keeping the European honeybee. Then you’ll suit up and head out to the City Farm hives for the hands-on bit.
