Tunesday
1 City Farm Pl 1 City Farm Pl, Perth WA 6004, Australia, PerthJoin us for a jam at the farm the first Tuesday of every month from 6-8pm. Tunesday is a gathering[...]
Join us for a jam at the farm the first Tuesday of every month from 6-8pm. Tunesday is a gathering[...]
Join us for a comprehensive hands-on workshop all about the delicious world of gourmet fermented condiments
Join us for a jam at the farm the first Tuesday of every month from 6-8pm. Tunesday is a gathering[...]
Join us for a jam at the farm the first Tuesday of every month from 6-8pm. Tunesday is a gathering[...]
Learn to make fresh cheese at home with Chef Tim, including mascarpone, ricotta, and chèvre (fresh goats cheese).
Learn to make fresh cheese at home with Chef Tim, including mascarpone, ricotta, and chèvre (fresh goats cheese).
Join us for a jam at the farm the first Tuesday of every month from 6-8pm. Tunesday is a gathering[...]
Learn how to make seitan, a food made from wheat gluten used similar to tofu.
Take a walk around the farm with Annie Raser-Rowland, co-author of the bestselling Weed Forager's Handbook, and discover the marvelous[...]
Join us for a jam at the farm the first Tuesday of every month from 6-8pm. Tunesday is a gathering[...]
Soil Microbes: See Them, Understand Them, Keep Them. Join Ellen and Georgina from EarthWhile Australia for an engaging 2.5-hour workshop exploring what soil microbes are, how to cultivate them, and why they are essential for resilient, productive soils.
Join Tim as he shares his passion for brewing creative drinks using local and wild foraged ingredients including, raw honey, native blossoms, green pine cones, and various botanicals to brew up fizzy, probiotic sodas that are both delicious and improve gut health.
Notifications