Farm to table

Farm to table

Resources & News

It’s time to plant: GARLIC

Autumn is for Alliums! And that means now is the perfect time to plant garlic into your veggie garden at[...]

Sourdough Baking Workshops and the ‘Good Life’

By our CEO, Kathleen.   Sourdough baking is a wonderful habit in so many ways beside the obvious benefit of[...]

Recipe: Basil Pesto

Basil Pesto There’s nothing like beautiful homemade pesto to add a bomb of fresh flavour to just about any dish.[...]

How to: Wild Brew Sodas

Wild brewing is a simple process that utilises naturally present yeasts and spontaneous fermentation to create a fizzy, fruity soda[...]