Gourmet Olive Curing with Lili
This workshop will equip you with the knowledge and tools on how to turn your 2024 olive harvest into something delicious.
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This workshop will equip you with the knowledge and tools on how to turn your 2024 olive harvest into something delicious.
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Join us for a comprehensive hands-on workshop all about making vinegars, shrubs and impressive non-alcoholic cocktails
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Learn to make fresh cheese at home with Chef Tim, including mascarpone, ricotta, and chèvre (fresh goats cheese).
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In this hands-on workshop your instructor Tim will share the process of Lacto-fermentation and how to do it step by step at home. Make Sauerkraut, Kimchi and Salvadorean Curtido.
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Join us for a comprehensive hands-on workshop all about cultivating a sourdough culture and using it to bake bread. This is a very addictive and delicious hobby!
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Learn to make beautiful colourful rag rugs and bring warmth to your home. Lili will teach a simple crochet stitch[…]
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