Event Recap: 30th Birthday Sundowner
We had a fabulous time celebrating 30 years of City Farm last week with a community of very special people.[…]
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Introduction to Permaculture with Rod (full day)
Join Rod Hughes to learn about permaculture from the soil up in this introductory class exclusive to Perth City Farm.
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Gourmet Fermentation – Funk & Flavour!
Join us for a comprehensive hands-on workshop all about the delicious world of gourmet fermented condiments
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Simple Breads with Martina
Learn how to bake simple breads at home. You will learn how to make unleavened flatbreads for quick wraps, overnight bread rolls with minimal yeast, and yeasted breads.
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Introduction to Fermentation with Tim
In this hands-on workshop your instructor Tim will share the process of Lacto-fermentation and how to do it step by step at home. Make Sauerkraut, Kimchi and Salvadorean Curtido.
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Urban Beekeeping Masterclass with Dean
Join Dean from Dean’s Bees for a half day, hands on workshop about urban beekeeping. Starting in the classroom Dean will cover bee keeping basics, including some background about various bee species, the important principles of responsible beekeeping, the methods and the tools we use in keeping the European honeybee. Then you’ll suit up and head out to the City Farm hives for the hands-on bit.
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